Eagle Foodservice Equipment
Product Spotlight
Director’s Choice®: Beverage Units
Top is 16/304 stainless steel turned down on all sides, with hat channel reinforcement. 1½” square type 304 stainless steel all-welded tubular base. Quick release spring loaded docking device keeps adjoining units together. Urn trough to be 2” deep x 4½” wide, and sloped to a 1” drain. Stainless steel trough cover features louvered “anti-splash” design. Fully mobile with 5” poly tread casters, two with brake. Standard laminate front panel is holly berry red (Wilsonart ® #D307-60).
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There's So Many Reasons to Make Eagle Your Foodservice Equipment Source
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The Eagle Advantage
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Custom Fabrication
Need a custom solution? Eagle’s SpecFAB® Division can help – from a custom modification of a standard product to a full custom solution.