Eagle Foodservice Equipment
Product Spotlight
Spec-Bar® Blender Stations with T&S Faucet
Eagle’s Spec-Bar® Blender Stations with T&S Faucet is designed to align with the single speed rail on adjoining equipment. Body, legs and adjustable crossbracing constructed of type 304 stainless steel for strength and corrosion resistance. All units feature sink bowl with hot and cold water T&S gooseneck faucet. Faucets are on 4” centers with ½” NPT inlet, hot and cold water connections required. Sink bowl on all units is 9 ¼” x 11 ½” x 6”. Lift-out stainless steel perforated sink strainer. Stainless steel 10”-deep blender shelf-9” deep on 14” long models—with rear cord access hole.
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