Eagle Foodservice Equipment
RedHots® Electric Fryers
Stainless steel deep-drawn 10″ x 14″ fry tank is removable for cleaning or filtering. Snap action thermostat with indicator light, hi-limit safety control with reset button and indicator light. Two 4″ x 11″ nickel-plated fry baskets. Cast metal legs with nylon feet. Available are single-tank units with 15-lb. fat capacity, and double-tank unit with 30-lb. capacity.
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