Eagle Foodservice Equipment
New Product Showcase
KNOCKDOWN WELDED BASE OPTION FOR WORKTABLES
BIG STRENGTH, SMALL FOOTPRINT
Provides the best of both worlds - a rigid welded base for stability and strength and knockdown construction for reduced freight costs.
Design and Construction
Choice of marine edge stainless steel undershelf welded to lower leg sections, or a C-frame stainless steel tubular base. 16 gauge, 1 5/8″ diameter legs. Precision machined stainless steel threaded inserts pressed into leg sections for knockdown construction.
