Eagle Foodservice Equipment
Product Spotlight
Solid Top Units—Open Base
Top is 16 gauge type 430 stainless steel. Heavy gauge stainless steel body. Galvanized adjustable undershelf with 1 5⁄8″ O.D. galvanized tubular legs. Stationary units feature adjustable bullet feet. Portable units come with stainless steel push handle and 4″-diameter casters—two with brakes.
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There's So Many Reasons to Make Eagle Your Foodservice Equipment Source
Customer Support
Have more questions about our products? Whether you want to find your local Eagle rep, get inventory status or place an order, our dedicated Customer Support team can help.
The Eagle Advantage
With so many products Made in U.S.A. and In Stock for immediate shipment, learn why Eagle is the right choice for all your foodservice needs.
Custom Fabrication
Need a custom solution? Eagle’s SpecFAB® Division can help – from a custom modification of a standard product to a full custom solution.
