|PORTABLE SINKS FROM EAGLE ARE IDEAL FOR CATERING, CONCESSIONS OR MOBILE FOODSERVICE OPERATIONS
Clayton, Del., December 5, 2011
Eagle Group portable sinks are available with single-, double-, and triple-bowl configurations depending on desired capacity, space, and application. Two models available: hot & cold water or cold water only. Basins are mounted on cabinets with locking door and 4˝ locking casters. Self-contained fresh water and waste water tanks are included. Features deck-mount faucet, trash chute, soap dispenser and towel rack. Systems provide professional working surface for preparing food items, cleaning utensils and had washing in a sanitary environment.For more details on Portable Sinks, contact Lynda Donavon (ext. 3027) with sales inquiries or Eagle’s Marketing Department (ext. 2706) with inquiries pertaining to marketing support. Telephone: (800) 441-8440 or (302) 653-3000. Fax: (302) 653-2065.