| » » Carving Station Unit - Director's Choice|
|Carving Station Unit - Director's Choice|
Sloped gravy pan underneath adapter plate holds meat juices for basting or gravy removable for cleaning. Fiberglass insulated 1" thick on all sides, and 2" thick on bottom. Welded 1 1/2" square tubular type 304 stainless steel base construction. 1200W, 10.4A, 120V operation wired to a 6' cord and NEMA 5-15P plug. Heating elements prewired to thermostatic control with pilot light. Quick-release spring-loaded docking device keeps adjoining units together without the use of tools. Fully mobile - standard 5" casters, two with brake (brake casters on server side). Standard front holly berry red (Wilsonart D307-60) laminate mounted on 18 gauge galvanized subpanel two laminated end panels are included. All units accommodate optional accessories, including tray slides and work shelves.
|DCS2-CSU||36" carving station unit - Director's Choice®, electrical data: 1200W, 120V, 10.4A|